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Please email us at SchoolNutrition@LPISD.org with any questions, or call (281) 604-6950. We look forward to serving you and your students. Have a great 22-23 school year!

Welcome to LPISD School Nutrition

Cooking up Perfection!  LPISD's Nutrition Department Earns State's Highest Recognition!

La Porte ISD’s School Nutrition Department has accomplished a rare feat by receiving a perfect review for its overall performance by the Texas Department of Agriculture. It is the district’s second perfect comprehensive audit in the past 20 years and one of only seven in the state so far with approximately 360 audits to be conducted by TDA this school year.

School districts that participate in the National School Lunch Program, such as La Porte ISD, are required to undergo a comprehensive review of their operation every three years. The audit primarily focuses on financial management, menu planning, food production including sanitation and food safety, free and reduced meal application processing, and professional development training.   

The perfect score could not have been achieved without a commitment from everyone who wears a Nutrition Department identification badge, especially the nutrition staff at Lomax Junior High, La Porte Junior High, and Heritage Elementary.

LPISD Receives "Best of the Bunch" Award from the Texas Department of Agriculture!

The La Porte ISD School Nutrition department is committed to serving fresh, local, and delicious foods made and grown in our great state of Texas.  In recognition of these efforts, the Texas Department of Agriculture has awarded La Porte ISD the Best of the Bunch  award for the 2020-2021 school year.   Students have enjoyed eating local and we look forward to continuing and expanding these efforts in the next school year and beyond.  We would like to thank our students, staff, and the La Porte community for helping us support Texas food growers and producers. 

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USDA Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: 1. Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400  Independence Avenue, SW Washington, D.C. 20250-9410; or 2. Fax: (833) 256-1665 or (202) 690-7442; or 3. Email: program.intake@usda.gov. This institution is an equal opportunity provider.

 

2022-2023 Meal Prices

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